EASY FREEZER BURRITOS
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Palm Tree
-- Larry F.
"I love these! ALWAYS have some in the freezer ready to go. So, so good."
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Over medium heat sauté chopped onions and peppers.
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Add ground beef to veggies and cook till done. Drain off any excess liquids.
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Add enchilada sauce, Rotel, beans, seasonings and hot sauce to meat.
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Stir all ingredients together over medium heat until combined and warm throughout.
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Scoop filling mixture on to a warmed tortilla and top with shredded cheese.
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Fold ends in and roll tortilla into a burrito shape. Place burritos into a freezer safe container.
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