EASY PUMPKIN SPICE SHEET CAKE
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Palm Tree
-- Cheryl K.
"So light and fluffy this cake is hands down our favorite fall dessert."
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In bowl combine wet ingredients and mix with hand mixer.
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In second bowl combine dry ingredients and stir together.
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Pour wet ingredients into bowl of dry ingredients and use a hand mixer to mix.
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Pour batter into a greased 13x18 sheet pan and place in oven to bake.
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Check cake with a toothpick. When baked remove from oven and allow to cool.
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While cake cools prepare frosting in a bowl by whipping with hand mixer.
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Once totally cool frost cake with even layer of frosting.
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Sprinkle with extra cinnamon, slice into squares and enjoy!
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