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A tall glass of Orange Mango smoothie sits in front of oranges and limes. A pink straw sits in the glass.

Orange Mango Smoothie

The Dashley's Kitchen
Packed with flavor, this citrus & tropical smoothie is naturally sweetened, vegan, dairy & gluten free. Serve for breakfast or a mid-day snack.
4.69 from 22 votes
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Prep Time 5 minutes
Total Time 5 minutes
Course Smoothies
Cuisine American
Servings 2
Calories 224 kcal

Ingredients
  

  • 8 clementine oranges
  • 1 cup frozen mango
  • 1 lime juiced
  • 1 tablespoon raw honey
  • 2 cups ice

Instructions
 

  • Peel clementines or cuties. Add the peeled wedges to the blender.
  • Squeeze the juice of one lime into the blender.
  • Add honey and frozen mango to blender and top off with ice.
  • Blend together slowly at first and after everything seems to be pulled through, turn the blender to high for the last 35 or 40 seconds.
  • Serve immediately and enjoy.

Notes

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Nutrition

Serving: 1gCalories: 224kcalCarbohydrates: 58gProtein: 3gFat: 1gSodium: 14mgFiber: 6gSugar: 47g
Keyword Breakfast Smoothie, Cold & Flu Prevention, Frozen Drinks, Frozen Fruit, Fruit, Fruit Smoothie Recipes, Gluten Free Dairy Free Recipes, Healthy Smoothies, Made From Scratch, Smoothie, The Dashley’s Kitchen, The Dashleys, Vegan Smoothie, Vitamins
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