This Best Fudgy Chocolate Bar Brownies recipe is some of the best brownies I have ever had. Extra chocolatey, extra fudgy, extra gooey or if left to cool, have a crunchy chocolate bar center that wows EVERYONE!
Best Fudgy Chocolate Bar Brownies make for the perfect treat the next time you need to wow a crowd or simply want to treat yo' self! And if you are a choc-oholic looking for another great chocolate recipe you need to give these Spring Blossom Cookies or Old Fashioned Chocolate Chip Cookies.
🥫 Ingredients
With just a handful of pantry staple ingredients you are well on your way to a delicious dessert with Best Fudgy Chocolate Bar Brownies!
- Butter
- Cocoa
- Sugar
- Eggs
- Flour
- Chocolate Chips
- Chocolate Candy Bars
(Scroll down to the recipe card for exact measurements and full printable instructions.)
🥣 Step by Step Instructions
The perfect brownie definitely isn’t rocket science, but there are some “must do’s” to get it JUST RIGHT. This is a simple recipe. After preheating your oven to 350° F, melt butter and cocoa in a large saucepan over low heat.
Then after it is melted (no need to boil), pour the butter and cocoa mixture into a large mixing bowl. Afterwards go ahead and add your sugar and mix together well.
Then add in your eggs to the Best Fudgy Chocolate Bar Brownies batter and mix thoroughly. Finally add the flour and chocolate chips to the batter and give everything a final stir.
After preparing the batter pour ½ of the mixture into a greased 9x13 baking dish. Then using a spatula spread the mixture into an even layer to cover the bottom.
Then you will want to unwrap your whole chocolate bars and layer them on top of the brownie mixture. Lastly pour the remaining batter over the chocolate bars, creating an even top layer.
Place your Best Fudgy Chocolate Bar Brownies in the oven and allow to cook at 350 F for 33 minutes. Serve warm for a gooey center or allow to cool completely for a hardened chocolate center and enjoy!
🍽 How to Serve
I love a versatile dessert and these Best Fudgy Chocolate Bar Brownies are just that. With two different ways to serve these bad boys, the results are a brownie game changer … just take a look.
Alright, the first way to serve these fudgy chocolate bar brownies is hot out of the oven. If you simply can't wait or just prefer a warm brownie you will enjoy these with an oh so ooey-gooey center literally dripping with chocolate.
Or, if you can resist eating them straight out of the pan to let cool overnight you will be in for a real treat! A solid chocolate center sandwiched between chocolately, fudgey brownie layers. Everyone is sure to love best Fudgy Chocolate Bar Brownies!
📖 Recipe
Fudgy Chocolate Bar Brownies
Ingredients
- 1 cup + 5 tablespoons butter
- 1 cup cocoa
- 2⅔ cups sugar
- 6 eggs
- 2⅔ cups all-purpose flour
- 1 cup chocolate chips
- 1 cup walnuts optional
- 3 large chocolate bars optional
Instructions
- Preheat oven to 350° F.
- Melt butter and cocoa in a large saucepan over low heat (no need to boil).
- Pour the butter and cocoa mixture into a large mixing bowl.
- Add sugar and mix well.
- Next, add eggs and mix thoroughly.
- Finally add the flour followed by the chocolate chips. Mix Well.
- Pour half of brownie mixture into a greased 9x13 cake pan or casserole dish. Use a spatula to spread the mixture into an even layer that covers the bottom of the baking dish.
- Lay whole chocolate bars over the first half of the brownie mixture in one flat layer.
- Finally, pour the remaining brownie batter over the chocolate bars, creating (as best you can) an even top layer.
- Bake in the oven at 350° F for 33 minutes.